
|
MAP |
|
|
Standard Courses: · Managing Employee Performance · Problem-Solving and Decision-Making · Improving Managerial Efficiency ·
MAP |
2012 Session: Oct
10-11—REGISTER NOW!
Participants will have their management skills assessed, receive a professional interpretation of the assessment and use the information to create an individual development program. The workshop uses a process called the Managerial Assessment of Proficiencies (MAP). This competency‑based, computer‑scored program uses a video and workbook format to assess a manager’s proficiency in 12 key competencies: · Time Management & Prioritizing · Setting Goals & Standards · Planning & Scheduling Work · Listening & Organizing · Giving Clear Information · Getting Unbiased Information · Training, Coaching & Delegating · Appraising People & Performance · Disciplining & Counseling · Identifying & Solving Problems · Making Decisions & Weighing Risk · Thinking Clearly & Analytically Managers are also assessed on two styles and eight values/drives. MAP is a proven tool for pinpointing and charting strengths and development needs as compared to industry norms of more than 120,000 managers worldwide. This workshop session will include a substantial amount of one-on-one counseling as each participant develops a personal development plan to help them meet the challenges of increasing responsibilities. Follow‑up training will be completed through use of local training resources or through Marmon College courses. More than 400 managers from member companies have completed this program. Session SizeThis course is limited to 12 participants. Who Should AttendKey supervisors, mid‑level managers, professionals and those who aspire to become a mid‑level manager Instructional MethodsCourse activities include presentations, videos, individual work and counseling FacultyDr.
Paul O’Neill, Ed. D., Professional Development Resources. Paul has consistently received very high ratings from those completing this program. He is also the head of Marmon College. Participant Fee$850, which includes all materials, instruction, and most meals |